I’ve been spending a wonderful weekend away at Camp Lakeview for a Women’s Retreat. I’m enjoying the time with my cousin, Bethany, and my second-cousins, Cathy and Kari. Plus, my former co-worker, Audrey, is here too! I’m heading home later this morning after worship, and it will be good to be home again with Andy. It’s good to spend time away but it’s always nice to come home.
Since I’ve been away, I decided to share five of my favorite freezer desserts with you today. Last year, as you may or may not know, I wrote for 31 Days about Chocolate. I shared lots of great chocolate recipes – many of them which I freeze. Here are my top five favorites for the freezer. Click on the links below the picture to view the full recipe.
Tollhouse Pie is my sister’s favorite dessert. Consider this a gooey chocolate chip pie that is sure to please!
Another favorite pie of mine is Frozen Peanut Butter Pie. This pie is supposed to be served frozen so it’s truly a freezer dessert!
Almost any cookie can be frozen but chocolate chip cookies are the classic cookie to freeze. Here is one of my recipes for Soft Chocolate Chip Cookies – which you can freeze before or after you bake them.
My favorite chocolate chip cookie is actually this Chocolate Chip Tea Cake. I always make a double batch of this cookie so I can freeze some. It’s a perfect blend of shortbread and chocolate.
Finally, Fake it Frugal Thin Mints are quick to make and amazingly, taste just like the Girl Scout cookies. You won’t believe these only have two ingredients! I’ve been known to eat these straight from the freezer, too. Still delicious!
Now that I’ve shared my favorites, what is your favorite freezer dessert?